Who needs Cookies & Cream when you can have Collagen & Cream bars?! 😍
You asked and we listened! We're going to be coming up with more Phat Fudge recipes to share with all of you!
This easy recipe is extra special because it features our friends over at Primal Kitchen Foods and their grass-fed collagen bars.
Ready to make this keto-friendly cold treat?
https://www.instagram.com/p/BUSVhB5jO7o/?taken-by=phatfudge
Keto Collagen & Cream Pops (makes 3 - 4 Popsicles)
Ingredients:
- 1/2 can full fat coconut milk (shake well)
- 4 Tablespoons Coconut Butter
- 1/2 tsp vanilla extract
- 1 chopped Primal Kitchen Chocolate Hazelnut Collagen Bar
- 1 Packet of Phat Fudge
Directions:
- Blend first 3 ingredients in a blender/food processor until smooth.
- Fold in chopped Collagen bar with a spatula. Set aside.
- In a popsicle mold, squeeze the Phat Fudge equally into all 3 - 4 molds.
- Pour the coconut/bar mixture on top of the Phat Fudge until the mold is filled.
- Freeze overnight and enjoy 😊
